
INGREDIENTS
* 1 cup cream cheese
* 3 item sticks Margarine or butter
* 3 cup sugar
* 6 item eggs
* 3 cup plain flour
* 1 teaspoon vanilla
* 1 teaspoon salt
PREPARATION
* Oven Temp: 325°
* Pan Type: 10 inch tube pan
* Soften margarine and cream cheese. Cream together well.
* Add sugar and continue to cream.
* Add eggs one at a time. Cream together good.
* Add flour slowly to the mixture.
* When mixed well add the vanilla and salt. Mix well.
* Pour into prepared pan and bake until knife inserted into the center comes out clean. Careful not to over bake.
* Frosting: Use a bit of orange juice and confectionery sugar.
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