This stuff is to die for! I prefer vanilla yogurt over the 'fruit on the bottom' varieties so that's what I tried. I prefer to add my own fresh fruit to the vanilla. The Dannon is thick and creamy with a smooth, whipped texture and I'm thinking it may almost satisfy my ice cream cravings. I only bought one individual container to try it but will definitely be loading up my next trip to the grocery.
Found an L.A. Time's article which outlines the benefits of Greek yogurt vs regular yogurt.
High-protein Greek yogurt gains in popularity
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