Make corn the center of a dish with this super simple casserole recipe. This delicious side dish is a no-brainer and will pair perfectly with a hearty plate of barbecue.
Cooking Time: 1 hr
Ingredients
* 1 can cream style corn
* 1 can whole grain corn, drained
* 1 medium onion, chopped
* 1/2 medium Bell pepper, chopped
* 2 ounces jar pimento, drained and chopped
* 2/3 cup milk
* 1 egg, beaten
* 1 cup crushed saltine crackers
* 1 cup cheddar cheese, grated
* 1/4 cup butter or margarine, melted
* 2 tablespoons sugar
* Salt and pepper, to taste
*
Instructions
1. Combine all ingredients. Place in a buttered 2 quart casserole dish. Bake in a preheated 350 degree F oven for 1 hour.
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