Recipe: Bloody Mary Mix
For the rim, combine and grind:
1 tbsp. sea salt
Dash of cayenne
1 tsp. celery seeds
1/2 tsp. fennel seeds
For the Bloody Mary mix:
1 c. fresh carrot juice
1 c. fresh celery juice
3 c. canned tomato juice
Dill-infused vodka
To taste:
Worcestershire sauce
Lemon juice
Sriracha hot sauce
Ground pepper
Fresh horseradish
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