Friday, July 02, 2010

Barbecue Chicken Sandwiches


Serves 4
Hands-On Time: 10m
Total Time: 10m

Ingredients

* 1 3 1/2- to 4-pound rotisserie chicken, meat shredded (about 5 cups)
* 1 to 1 1/2 cups barbecue sauce
* 1/4 cup pickled jalapenos, roughly chopped (optional)
* 4 hamburger buns
* potato chips (optional)








Directions

1. In a bowl, combine the chicken, barbecue sauce, and jalapeños (if using).

2. Divide the mixture evenly among the bottoms of the buns and sandwich with the tops. Serve with potato chips (if using).

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