If you're looking for quick biscuit recipes that are easy and tasty, then give this basic biscuit recipe with Bisquick a try.
Cooking Time: 10 min
Ingredients
* 1 1/4 pounds Bisquick
* 3 ounces freshly shredded cheddar cheese
* 11 ounces cold water
* 1/2 cup melted butter
* 1 teaspoon garlic powder
* 1/4 teaspoon salt
* 1/8 teaspoon onion powder
* 1/8 teaspoon dried parsley
Instructions
1. To cold water, add Bisquick and cheese, blending in a mixing bowl. Mix until dough is firm.
2. Using a small scoop, place the dough on a baking pan lined with baking paper.
3. Bake in 375 degree F oven for 10 to 12 minutes or until golden brown.
4. While biscuits bake, combine butter, garlic powder, salt, onion powder and dried parsley. Brush baked biscuits with the garlic topping.
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