One of the best quick and easy chicken recipes you can find, it's kid tested and mother approved! Make up some tasty Crispy Chicken Nuggets for dinner tonight.
Yields: 48
Cooking Time: 5 min
Ingredients
* Vegetable oil for frying
* 1/2 cup milk
* 1/4 cup flour
* 1/4 cup Parmesan cheese, fresh grated
* 1 teaspoon paprika
* 1/2 oregano
* 1/4 teaspoon dry mustard
* 2 1/2 pounds chicken breasts, skinless boneless, cut into 1 inch pieces
Instructions
1. In a large frying pan or deep fat fryer, heat 1 inch of oil to 350 degrees F.
2. Meanwhile, put milk in a bowl. In a paper bag, mix together flour, parmesan cheese, paprika, oregano, and mustard.
3. First dip chicken pieces in milk, then place about a dozen pieces of chicken at a time in a gab and shake to coat.
4. Fry chicken in hot oil in batches without crowding, turning occasionally for about 5 minutes, until crisp and golden brown.
5. Drain on paper towels. Serve hot.
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