Monday, March 10, 2014
Death By Chocolate Cake
Prep Time: 10 minutes
Cook Time: 50 minutes
Total Time: 1 hour
1 (18.25 oz.) chocolate cake mix
1 (3.4 oz.) package instant chocolate pudding mix
2 cups sour cream
1/3 cup vegetable oil
1/2 cup water
2 cups semi-sweet chocolate chips
1.Preheat oven to 350 degrees. Grease and flour a 10-inch bunt pan.
2.Beat all ingredients (except chocolate chips) until well blended. Fold in chocolate chips.
3.Spoon batter (it will be thick) into prepared pan.
4.Bake for 50 minutes to 1 hour.
5.Cool for 15 minutes in the pan before turning out onto a wire rack to cool completely.