Monday, March 10, 2014

Death By Chocolate Cake

Chocolate lovers will go crazy over this simple cake recipe that's packed to the brim with cocoa flavor. From the box of chocolate cake mix to the chocolate pudding mix to the chocolate chips sprinkled throughout, this Cake Mix Death By Chocolate Cake is the ultimate treat. Not many other chocolate cake recipes can compare to this richly delicious dessert, and one forkful will show you why. Serve up this Bundt cake for a birthday party or other special occasion and you're sure to earn rave reviews from the crowd.

Prep Time: 10 minutes
Cook Time: 50 minutes
Total Time: 1 hour

12 servings

Ingredients
1 (18.25 oz.) chocolate cake mix
1 (3.4 oz.) package instant chocolate pudding mix
2 cups sour cream
3 eggs
1/3 cup vegetable oil
1/2 cup water
2 cups semi-sweet chocolate chips

Instructions
1.Preheat oven to 350 degrees. Grease and flour a 10-inch bunt pan.
2.Beat all ingredients (except chocolate chips) until well blended. Fold in chocolate chips.
3.Spoon batter (it will be thick) into prepared pan.
4.Bake for 50 minutes to 1 hour.
5.Cool for 15 minutes in the pan before turning out onto a wire rack to cool completely.

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