Sunday, January 25, 2015

Peanut Butter Blossoms

Prep Time 60 min
Total Time 60 min
Servings 36

1 pouch (1 lb 1.5 oz) Betty Crocker™ peanut butter cookie mix 
3 tablespoons vegetable oil
1 tablespoon water
 1 egg  
36 Hershey's® Kisses® Bd milk chocolates, unwrapped
white decorating gel Bett
holiday candy sprinkles
red decorating icing

1 Heat oven to 375°F. In medium bowl, stir cookie mix, oil, water and egg until dough forms.

2 Shape dough into thirty-six 1-inch balls; roll in sugar. Place 2 inches apart on ungreased cookie sheets.

3 Bake 10 to 12 minutes or until light golden brown. Immediately press 1 chocolate in center of each cookie. Remove from cookie sheets. Cool completely, about 20 minutes. Decorate as desired using remaining ingredients.

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